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Gongura Pandumirchi Pickle // గోంగూర పండుమిర్చి పచ్చడి

200800

Gongura Pandumirchi pickle is a delicacy from Andhra region. The raw & sour taste of Gongura makes it to this pickle, makes it more mouth watering & spicy. It is made of green leafy vegetables such as gongura (Malabar spinach) and fenugreek seeds together with dried chillies.

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Description

Gongura Pandumirchi pickle is a delicacy from Andhra region. The raw & sour taste of Gongura makes it to this pickle, makes it more mouth watering & spicy. It is made of green leafy vegetables such as gongura (Malabar spinach) and fenugreek seeds together with dried chillies.

Additional information

Garlic

With Garlic, With out Garlic

Weights

1 kg, 250 gm, 500 gm

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